Ingredients
2 cup long grain rice
1/2 cup of oil
1/2 cup tomato sauce
1 tsp salt
1 Tbsp garlic, minced
4 cups water
1 chicken flavored boullion cube or powder
2 dashs of cumin
2 dashs of garlic pepper
Directions
Step 1
- Heat oil in large frying pan or pot on medium heat.
- Add rice and cool until golden brown.
Step 2
- Add the chicken bouillon cube to the
4
cups of water and microwave for about3
minutes.
If you are using powder, you can skip the microwave.
Step 3
- When rice is brown, add water, tomato sauce, salt, garlic, cumin, and garlic pepper
Add water slowly as it will steam.
Step 4
- Stir and cover the pan/pot.
- Let simmer for up to
30
-40
minutes.