Ingredients
1 stick butter
1 1/4 cup + 2 tbsp sugar
1 cup self-rising flour
1 cup milk
2 cups blackberries (frozen or fresh) (rinsed and dried)
Directions
Preparation
- Preheat oven to
350
°.
Making
- Combine
1
cup sugar &1
cup flour. - Stir in milk and melted butter.
- Pour onto bottom of greased
9
x13
baking dish. - Distribute berries throughout.
- Sprinkle
1
/4
cup sugar over top.
Baking
- Bake for
50
minutes. - Remove from oven and sprinkle with remaining
2
tbsp sugar. - Bake for
10
minutes or until top is golden brown.